I’m thinking about pie.
Rhubarb,
and the cribbage board my Grandfather made to carry during WWII
It is in my back pack
He is in the rehab center with a sharp mind and a slow body
I made a rhubarb pie to take to him
with rhubarb picked from his garden
and his crust recipe
for him to eat and share
as he had done so many times during my childhood
made pie and told stories
and now I tell him of my adventures
he is 93 in Vermont
I am his grandson

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